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Big & Fluffy Protein Pancake

Big & Fluffy Protein Pancake

This one-pan protein pancake is light, fluffy, and perfect for a healthy breakfast. Made with quick oats, low-fat cottage cheese, and a hint of vanilla, it’s as delicious as it is nourishing. Top with sugar-free whipped cream, syrup, or your favorite add-ons for a breakfast you’ll love every time.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 1
Course: Breakfast
Ingredients Method

Ingredients
  

  • ⅓ cup quick oats 33g
  • ¼ cup low-fat cottage cheese 56g
  • 1 egg
  • 10 g vanilla protein powder
  • ¾ tsp baking powder
  • 2 tsp stevia or sweetener of choice, to taste
  • ½ tsp vanilla extract
  • ½ tsp apple cider vinegar
  • 2 tbsp water
  • ⅛ tsp salt

Method
 

  1. Add all ingredients to a blender and blend until smooth.
  2. Heat a non-stick pan over medium heat. Spray lightly with cooking spray if needed, pour in all of the batter and cook 2-3 minutes per side or until golden brown.
  3. Add your favorite toppings to the pancake and enjoy!