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London Fog Overnight Oats: Earl Grey Tea Infused

London Fog Overnight Oats

This London Fog Overnight Oats recipe brings the creamy, cozy flavor of a vanilla earl grey tea latte to your breakfast bowl. Made with protein-packed greek yogurt, a hint of vanilla, and the signature flavor of earl grey, it's a dreamy, make-ahead breakfast that tastes like a café treat—but completely guilt-free.
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Prep Time 10 minutes
Chill Time 8 hours
Servings: 1
Course: Breakfast
Ingredients Method

Ingredients
  

OATS
  • 40 g oats ( I like quick oats )
  • 1 scoop vanilla protein powder ( should be equivalent to a half scoop of protein powder )
  • 3 g sugar-free vanilla pudding mix
  • 42 g non-fat plain greek yogurt
  • ½ cup brewed earl grey tea
  • 1 tsp vanilla extract ( optional )
  • sweetener of choice ( stevia, honey, maple syrup, etc. )
  • pinch of salt
"FOG" TOPPING
  • 85 g non-fat plain greek yogurt
  • 3 g sugar-free vanilla pudding mix
  • 1 tsp honey

Method
 

OATS
  1. To a bowl, add all ingredients listed under OATS and mix.
  2. Once combined, set aside.
"FOG" TOPPING
  1. In a jar or bowl, add all ingredients listed under "FOG" TOPPING and mix.
  2. Once combined, spoon the topping around the inside of your jar or bowl to create a 'fog effect'.
  3. Then pour in your oats, cover, and refrigerate overnight.
  4. In the morning, simply uncover and enjoy!